Country: New Zealand Grape Varietal: Sauvignon Blanc Tasting Note: Nose: A grassy good Sauvignon with herbal flavours and some lime and lemon zest. Very refreshing and versatile with food. Palate: The palate is crisp, fruity and fresh and finishes with a lively, citrus acidity. Food Pairing: Mildly spicy shrimp dishes, pad Thai with lemon-grass chicken. Alcohol Content: 12% |